Chateau Cantenac Brown Margaux Appellation_Chianti Classico This vibrant Chardonnay uses grapes

This vibrant Chardonnay uses grapes from the Delta region

This spirit is then redistilled into a pure rice spirit

and scented hand-soap

blackcurrant and plums and a hint of white pepper

This Gewurztraminer varietal from the Hunawihr co-operative in Alsace uses carefully selected grapes for aromas of roses

Chateau Cantenac Brown Margaux Appellation_Chianti Classico This vibrant Chardonnay uses grapesThe double Guyot trained vines are meticulously cultivated year round. This includes precise pruning, selective removal of buds, leaves, and secondary shoots, thinning, and yield control. The wine was aged for 14 months in French oak barrels, comprising OF 60% new and 40% one year old wood. An intense, complex and delicate bouquet with roasted aromas of red fruit, blackcurrant, blackberry and liquorice completing the combination. The palate is tight,